Garlic Butter Ham Fried Rice

A richer version with buttery garlic flavors.

Ingredients:

• 2 cups cooked rice
• 1 cup diced ham
• 3 cloves garlic, minced
• 2 tbsp unsalted butter
• 2 eggs, beaten
• 2 tbsp soy sauce
• ½ tsp white pepper
• 1 tbsp chopped parsley or green onions

Instructions:

1. Melt butter in a pan, add garlic, and cook until fragrant.
2. Add ham and sauté for 2 minutes. Push to one side and scramble eggs on the other side.
3. Add rice, soy sauce, and white pepper. Stir-fry well.
4. Mix in chopped parsley or green onions. Serve hot.